![酱尾骨的家常做法[图]](https://exp-picture.cdn.bcebos.com/e177fc9147e833e00319beb030ea3e86314859c2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
洗净用冷水下尾骨烧开煮2分钟，捞出用凉水洗一下。![酱尾骨的家常做法[图]](https://exp-picture.cdn.bcebos.com/6002c9d4483104ebb5ccdcbc092b74ee1d324ec2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
准备所用调料![酱尾骨的家常做法[图]](https://exp-picture.cdn.bcebos.com/836a6aee1c324b1818470f4253a72633498448c2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
尾骨放锅里倒入温水和调料![酱尾骨的家常做法[图]](https://exp-picture.cdn.bcebos.com/49c5d3e34b2c56ee2a1405bdf775e5f4fdf540c2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
大火烧开，小火炖制40分钟捞出。![酱尾骨的家常做法[图]](https://exp-picture.cdn.bcebos.com/874f6275e5f4fcf5b866b97d21d7726b0de2bdc2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
锅中放入原汤，放入生抽、老抽、蚝油、冰糖和精盐。![酱尾骨的家常做法[图]](https://exp-picture.cdn.bcebos.com/ab966c6b0ce265e76864e7cb9f23beb9773eb7c2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
倒入尾骨酱制![酱尾骨的家常做法[图]](https://exp-picture.cdn.bcebos.com/1562a0b9763e21c2d9bd6263e6e89a618725b1c2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
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本文标题： 酱尾骨的家常做法
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