备料。
![慢炒之味——黄焖龙筋（黄焖龙虾的最简单做法）[图]](https://exp-picture.cdn.bcebos.com/fab31cb375d7997b6c80bcebf9dade49600fd9cb.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
鲟龙鱼筋洗净，切小段。 葱切小段，姜切菱形片，蒜剥皮。
![慢炒之味——黄焖龙筋（黄焖龙虾的最简单做法）[图]](https://exp-picture.cdn.bcebos.com/16a84fe10ef858563649ce9753e9ccd2ba66cdcb.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
油锅烧热，放入冰糖，大火烧到冰糖融化，调小火，慢慢炒到黄色。
![慢炒之味——黄焖龙筋（黄焖龙虾的最简单做法）[图]](https://exp-picture.cdn.bcebos.com/05a320a23a42a07a4f64da80673834bb18efc1cb.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
倒入龙筋，加入1勺加饭酒（份量外）翻炒均匀。
![慢炒之味——黄焖龙筋（黄焖龙虾的最简单做法）[图]](https://exp-picture.cdn.bcebos.com/efb861bd4c7c34b3c33555095841037de03731c8.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
加入葱姜蒜、所有的大料，继续翻炒均匀。
![慢炒之味——黄焖龙筋（黄焖龙虾的最简单做法）[图]](https://exp-picture.cdn.bcebos.com/d2001d7de137c97627c91b7644672b5fd4462bc8.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
倒入酱油、加饭酒、盐翻炒均匀。
![慢炒之味——黄焖龙筋（黄焖龙虾的最简单做法）[图]](https://exp-picture.cdn.bcebos.com/04d7a614f4d0b503c6a7204dcc4ec28332bf20c8.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
加入热水，漫过龙筋。
![慢炒之味——黄焖龙筋（黄焖龙虾的最简单做法）[图]](https://exp-picture.cdn.bcebos.com/47bf594ec28333bf289a53fcdbb8b43ea9db1dc8.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
大火烧开，中火，炖40分钟。加入鸡粉、白胡椒粉调味。
![慢炒之味——黄焖龙筋（黄焖龙虾的最简单做法）[图]](https://exp-picture.cdn.bcebos.com/3aae2b4f50b8b43ebfae31f97132939c2df719c8.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
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本文标题： 慢炒之味——黄焖龙筋（黄焖龙虾的最简单做法）
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