羊肉斩块，洗净，冷水入锅，加葱姜，开火，焯去血污。
![红烧羊肉怎样做好吃[图]](https://exp-picture.cdn.bcebos.com/f367139a310e179903ebb30bc9406afec214a314.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
起锅，放油，下白糖炒糖色。
![红烧羊肉怎样做好吃[图]](https://exp-picture.cdn.bcebos.com/c255efc595ee41c145e6a5e08d88912ca4ca9b14.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
当锅中白糖变成红褐色时，下羊肉翻炒，同是加入葱姜。
![红烧羊肉怎样做好吃[图]](https://exp-picture.cdn.bcebos.com/b666b2530688912c530bd55b1b4800fc76f79714.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
炒至羊肉上色。
![红烧羊肉怎样做好吃[图]](https://exp-picture.cdn.bcebos.com/906dbbcadce89048f93d7e44130e5f2042719214.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
沏入足量开水，并放入香料包，转中小火焖40分左右，至羊肉酥软。
![红烧羊肉怎样做好吃[图]](https://exp-picture.cdn.bcebos.com/01bd69f7980e5f20beb05668bd20b93acc898e14.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
此时可把大蒜与小红尖椒放入烧至成熟。
![红烧羊肉怎样做好吃[图]](https://exp-picture.cdn.bcebos.com/994f412043715fdbc9e1b089468920c5270f8c14.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
并加入适量盐，生抽，蚝油等调味料。
![红烧羊肉怎样做好吃[图]](https://exp-picture.cdn.bcebos.com/423041db3620b93acc4b2976ad0f8835dc8a8a14.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
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本文标题： 红烧羊肉怎样做好吃
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