把排骨洗净切块
![腐乳排骨的简单做法[图]](https://exp-picture.cdn.bcebos.com/fb738d9c2cf7dfb2cd50bc99d01b1edef5dc13e2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
凉水下锅煮开捞起
![腐乳排骨的简单做法[图]](https://exp-picture.cdn.bcebos.com/def3c219ce2c5b1b0a9786692b39131fcfec0ee2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
姜切片
![腐乳排骨的简单做法[图]](https://exp-picture.cdn.bcebos.com/5a5a00def4dca0390456bc5958d96975f3c40de2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
把腐乳块用勺子捣碎，再加一些腐乳汁拌均匀
![腐乳排骨的简单做法[图]](https://exp-picture.cdn.bcebos.com/a1780d1fceecd3d9733c807167995943050108e2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
热锅凉油下排骨
![腐乳排骨的简单做法[图]](https://exp-picture.cdn.bcebos.com/125ed0ecd3d96975e98d9e2cd243040149fe09e2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
加料酒、老抽翻炒均匀上色
![腐乳排骨的简单做法[图]](https://exp-picture.cdn.bcebos.com/d2987775f2c4ec99440a76b4c3fe1e425c6b07e2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
加八角、花椒粒、桂皮、肉蔻翻炒出香味
![腐乳排骨的简单做法[图]](https://exp-picture.cdn.bcebos.com/edd84743040148fe3e0b2fde8fd149299b8802e2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
加水、冰糖、腐乳汁大火烧开
![腐乳排骨的简单做法[图]](https://exp-picture.cdn.bcebos.com/054056fe1e425d6b26983b9c11883913e9e500e2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
转小火烧到40分钟左右，排骨熟透
![腐乳排骨的简单做法[图]](https://exp-picture.cdn.bcebos.com/1f03436b04d14929bec14ba663e5eceeacbc7ee2.jpg?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_640%2Climit_1%2Fformat%2Cf_auto%2Fquality%2Cq_80)
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本文标题： 腐乳排骨的简单做法
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